Application
The ultimate in steam oven water filtration. Claris blends a small amount of filtered water with the softened water. This small amount of mineral creates a “buffer” that keeps the pH from becoming too acidic. It also helps the probes in the oven to “see” the water.
Everpure® Claris Water Technology
Introducing Everpure Claris, the 5-stage softening and filtering system that allows you to dial in the amount of mineral you need for the steam equipment. Claris blends a small amount of filtered water with the softened water. This small amount of mineral creates a “buffer” that keeps the pH from becoming too acidic. It also helps the probes in the oven to “see” the water. The Everpure Claris system sets a new standard for filters by providing consistent performance, and exceptional protection for your steam equipment.
Key Features:
• Five Stage Filtration with 5 micron membrane & carbon block
• Superior DUOBLEND Technology to dial in your desired hardness.
• Multi Valve Head with Auto Shut off
• Backflow prevention
• Optional Flow meter with litre countdown and alarm
DUOBLEND bypass valve technology
Thanks to the new patent pending DUOBLEND bypass valve technology the new CLARIS water filter system allows a consistent and precise adjustment of carbonate hardness (alkalinity). The DUOBLEND valve is unaffected by pressure changes in the feed water supply and varying flow rates.
